The Wine and Cheese Fest is about good wine, good cheese and a few other of life’s pleasures!
We’re proud to bring you a great selection of local and international producers for the 6th time! Join us on Saturday 17 March ’18 at the atmospheric heritage Meat Market building in North Melbourne.
Meet the local wine and cider makers, cheese producers, local beer brewers, olive oil, charcuterie and other smallgoods producers. The festival supports local, hand-made products – come along to find out how they are made and how to best enjoy them!
Learn about cheese making and wine tasting at our masterclasses held throughout the day (included in your entry ticket). Enjoy live jazz music at the main stage and some DJ beats in the courtyard area. Don’t forget to apply to be part of the Grape Stomp Comp and win some winey and cheesy prizes too!
Due to the SELL OUT FESTIVALS in the past 2 years, this year’s event will comprise of 2 sessions to allow more confortable experience for all attendees.